
This is such a gross-sounding dip but it is amazing and I’m super picky and It is always a hit! I make it with a block of cream cheese, a can of minced canned clam (drained of most of the juice but save a little to thin out the consistency), and Worcestershire sauce to taste. Anything else added seems too extra but mix it all in a mixing bowl and if it’s for a party make at least a double batch! Chip of choice is Frito’s scoops- trust.
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